If Big Sky chooses to incorporate as a city within Gallatin County, stricter limits will apply to the number of new licenses available to bars, restaurants and other establishments wishing to sell beer, wine, and other alcoholic beverages. As an unincorporated area, Big Sky is subject to county limits currently. The number available depends on the population of the county and is adjusted annually based on population changes. Gallatin County, both populous and growing, has not issued all of the available licenses. Currently businesses on the Gallatin County side of Big Sky hold a total of 18 all beverage licenses, one beer-wine license, and five off-premises beer/wine licenses.
If the Gallatin County side of Big Sky becomes a city, it, and an area five miles around the city boundaries, would be subject to a quota of four all beverage licenses, four beer/wine licenses and six cabaret licenses. No licenses would be taken away, but no new all beverage licenses would be available because the number held currently exceeds the quota. The earliest that the quotas will be imposed is the middle of 2011, when the federal census data becomes available.
The Madison County side of the Big Sky area would be unaffected. The five mile radius does not cross county lines.
It should be noted that Montana's license regulations are not unusual. Here is some information we found about alcohol license restrictions in our neighboring states:
Idaho
Like Montana, has a quota system that applies at the local level. Roughly one
all-beverage license is permitted for every 1500 people, with exemptions for
golf courses, rodeo grounds, and ski areas outside of municipal boundaries.
Utah
Its quota system does not appear to be locally limited. The total number of
restaurant liquor licenses in the state is limited the state population divided by 5,200. The same goes for private clubs with a divisor of 7,300. Control is at the state level, vested in a five member commission appointed by the governor. The system appears to allow liquor licenses to be concentrated geographically in areas like the Salt Lake City area.SLC.
Wyoming
Has a quota system that looks similar to Montana's. An incorporated city of
2,000 could have four full retail (all-beverage) plus two restaurant licenses.
The latter allow cocktail sales to dining room customers during food service hours,
but these restaurants can't have an accessible bar. In addition, one "bar & grill"
license is permitted for every 7,500 residents. These are similar to restaurant
licenses but appear to allow a separate bar area. There is also a resort license,
similar to Montana's.
Colorado
Does not appear to have a quota system. Decisions regarding new licensed establishments
are jointly made by state and local government with input from the affected neighborhood.
[e.g. from the The Town of Telluride Liquor Licensing Manual:
"The Town Council in public hearing, after taking testimony from interested persons,
approves or denies the application based on the following criteria:
completeness of application, investigative report by departments, the reasonable
requirements and the desire of the adult inhabitants of the neighborhood,
and the good moral character of the partners, officers of the corporation
or individuals applying for the license.
Where a number of licensed liquor outlets already exist, an applicant must
show that the needs of the neighborhood are not adequately being met by existing outlets. T
This can be accomplished through the submission of maps, statements or petitions,
or by providing evidence that might include convenience of access, uniqueness of
service or product, hours of operation, needs of the public, population, traffic
counts, parking or traffic congestion problems, customer requests, and economic
competition."]